Thanks to richb I found this recipe for "Jerk Pork Burgers with Green Apple Slaw", and they are fantastic. The Slaw is particularly good, I'd really recommend you try it, even if it does sound a little weird.

Unfortunately, it appears as though "The Bell", a pub just round the corner, no longer serves food. No matter how good a burger is, I'm sure there's no way it could be as good as a Bell Burger. It seems I'm stuck spending the rest of my days trying in vain to recreate that marvellous piece of meat technology.